Peak the joy and energy during your meetings with really good food, delicious coffee and tasty drinks.
Our restaurant is open every day, all year round. A classic Swedish menu with high quality ingredients and culinary ambitions is served here.
With us, you will find genuine craftsmanship in the kitchen, signed by chef Thomas Omfors. When he creates the menu, he starts both from the wishes of the guests and the history of the place.
Choosing local is important when it comes to ingredients and cooking. We season the salmon and bake the bread ourselves. We know how important food is to the experience and always strive to cook with love and thought.
The fika is a concept, a state of mind, an attitude and an important part of Swedish culture. Many Swedes consider that it is almost essential to make time for fika every day. It means making time for friends and colleagues to share a cup of coffee and a little something to eat.
Here at Seglarhotellet, we offer both fresh and healthy options as well as luxurious pastries, cakes and cookies.
And really good is of most importance!
With us you can eat in our large dining hall Seglarrestaurangen. Here we can also divide the space if you want privacy. When cold winter winds not blows outside the window, our chambre séparée Orangerie is really cozy for smaller groups. We can also arrange picnics, barbecues, crayfish parties and much more!
